Summer BBQ Brunch

January 7, 2017

 

 

Signature Sangria

 

Classic Mojito

 

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Grilled Pizza

 

Roasted Eggplant Za’atar Labane and Tahini

 

Asparagus, Arugula Black Olive Tapenade and Lemon Zest

 

Baccoli Rabe, Fennel, Sundried Tomato and Goat Cheese

 

Mozzarella, Roasted Tomato and Fresh Herb Salad

 

Heirloom Tomato and Roasted Garlic

 

 

 

Fish Skewers

 

Miso Marinated Salmon

 

Chimichuri Halibut

 

Peppered Tuna

 

 

 

Salad Bar

 

Arugula

 

Baby Kale

 

Baby Spinach

 

 

 

Toppings

 

Fluffy quinoa

 

Herb Wheat berry Salad

 

Saffron Cous Cous

 

Tomatoes

 

Cucumbers

 

Corn

 

Beets

 

Red Onions

 

Carrots

 

Cabbage

 

Edamame

 

Summer Squash

 

Broccoli and Cauliflower

 

Mushrooms

 

Chickpeas

 

Toasted Almonds

 

Sunflower Seeds

 

Pumpkin Seeds

 

Feta Cheese

 

Organic Tofu

 

Falafel

 

Sourdough Croutons

 

Pita Chips

 

 

 

Dressings

 

Lemon Tahini

 

Honey Dijon Balsamic

 

Cilantro Lime

 

Carrot Ginger

 

 

 

 

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